It’s the busiest time of year for entertaining! With parties to go to and people to have over, our go to snack is Dill Snacks! What I love about this recipe is that it makes a big batch and freezes so well! We pick up small Christmas containers to package some up and bring as a hostess gift to parties we attend!
Warning: Once you start snacking on these you probably won’t be able to stop….
2 bags of Bugles
1 box of Cheese Nips
4 cups of Cheerios
4 cups Shreddies
½ bag pretzel sticks
(you can substitute any cereal or cracker)
Mix in a large bowl
In separate bowl mix together:
1 ½ cups vegetable oil
8 tablespoons dill
4 packages powdered ranch dry mix (Hidden Valley Ranch or similar)
Pour sauce over mixture, stirring half way through to mix.
Spread mixture out over 2 large baking sheets
Bake at 250 degrees for 40 minutes stirring half way through.