It’s the busiest time of year for entertaining! With parties to go to and people to have over,  our go to snack is Dill Snacks! What I love about this recipe is that it makes a big batch and freezes so well! We pick up small Christmas containers to package some up and bring as a hostess gift to parties we attend!

Warning: Once you start snacking on these you probably won’t be able to stop….

Dill Snacks:

 

2 bags of Bugles

 

1 box of Cheese Nips

 

4 cups of Cheerios

 

4 cups Shreddies

 

½ bag pretzel sticks

 

(you can substitute any cereal or cracker)

 

Mix in a large bowl

 

In separate bowl mix together:

 

1 ½ cups vegetable oil

 

8 tablespoons dill

 

4 packages powdered ranch dry mix (Hidden Valley Ranch or similar)

 

Pour sauce over mixture, stirring half way through to mix.

 

Stir gently

 

Spread mixture out over 2 large baking sheets

 

Bake at 250 degrees for 40 minutes stirring half way through.