It’s the busiest time of year for entertaining! With parties to go to and people to have over,  our go to snack is Dill Snacks! What I love about this recipe is that it makes a big batch and freezes so well! We pick up small Christmas containers to package some up and bring as a hostess gift to parties we attend!

Warning: Once you start snacking on these you probably won’t be able to stop….

Dill Snacks:


2 bags of Bugles


1 box of Cheese Nips


4 cups of Cheerios


4 cups Shreddies


½ bag pretzel sticks


(you can substitute any cereal or cracker)


Mix in a large bowl


In separate bowl mix together:


1 ½ cups vegetable oil


8 tablespoons dill


4 packages powdered ranch dry mix (Hidden Valley Ranch or similar)


Pour sauce over mixture, stirring half way through to mix.


Stir gently


Spread mixture out over 2 large baking sheets


Bake at 250 degrees for 40 minutes stirring half way through.